Make the Camping 10.5" Cast Iron Skillet part of your cooking gear. Pre-packaged camp food can't compete with meals cooked without oil in a cast-iron nonstick skillet. Season your next camping trip with healthy wholesome food. Two subtle side lips and a carry handle make it easy to transport, position and clean the pan.

Why choose this skillet?

• The pan withstands high cooking temperatures
• Pre-seasoned coating is stick free
• Cast iron retains heat when removed from the stove
• Ideal for healthy cooking
• Easy to clean

Why not?

• Cast iron pan is heavy
• It doesn't warm up instantly
• The pan should be handled with a mitt

Next level product: Cast Iron Outfitter 15.5" Frying Pan

Pro Tip:
Cast-iron cookware should not be used to boil water or cook meals containing vinegar or lemon juice. Boiling water will cause a pan to rust, while acids will ruin the nonstick coating.